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Bakeries St Kilda

Rye & Dough

shop3-4/149 Fitzroy St, St Kilda VIC 3182, Australia

4.4(200)· Google
58
Spot Score
Worth a Look
How it's scored

Open nowToday 07:00 – 15:00 · by the venue's published hoursFull hours

Open Sundays
Rye & Dough — St Kilda, Melbourne

A well-regarded bakery at St Kilda in Melbourne with a 4.4 rating across 200 reviews.

Practical details

shop3-4/149 Fitzroy St, St Kilda VIC 3182, Australia

Opening hours

Open now
Monday
Closed
Tuesday
07:00 – 15:00
Wednesday
07:00 – 15:00
Thursday
07:00 – 15:00
FridayToday
07:00 – 15:00
Saturday
08:00 – 15:00
Sunday
08:00 – 15:00

Why it's worth checking out

Rye & Dough sits on Fitzroy Street in St Kilda, one of Melbourne's iconic bayside suburbs. With 200 reviews behind its 4.4 rating, it has built a strong following.

The appeal is quality baked goods with a loyal following — a lovely spot to pick up fresh bread, pastries, a treat or a coffee, in keeping with Melbourne's celebrated bakery culture. Its Fitzroy Street location, close to the beach and the buzz of St Kilda, makes it an easy and welcoming stop.

Menus, specials and trading hours change over time, and popular items can sell out. If you're after something particular or specific opening hours, it's worth confirming the current details directly with the bakery before you head over.

Spot Score

58

The Spot Score is our composite of five signals — two about the venue's standing with visitors and three about how complete and current this listing is. It is not a visitor rating and not a verdict on the food or the experience. The 4.4 from 200 reviews is Google's visitor rating, shown separately and never altered by us.

About the venue · from Google

ReputationGoogle star rating, smoothed for review count
74
PopularityHow many Google reviews it has
70

About this listing · our record

Information qualityWebsite, menu and structured details on file
30
Category fitHow well it matches its listed category
70
FreshnessHow recently we last checked our sources
30

Last checked against sources 18 June 2026.

Our independent editorial score — not a user rating.

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