Tangmama Pastry
209 Elizabeth St, Melbourne VIC 3000, Australia
Open nowToday 10:30 – 19:30 · by the venue's published hoursFull hours



Docklands bakery offering handcrafted egg tarts, Portuguese tarts, mochi-filled pastries and seasonal sweets in a starry, colourful setting.
Practical details
Opening hours
Open now- Monday
- 10:30 – 19:30
- Tuesday
- 10:30 – 19:30
- Wednesday
- 10:30 – 19:30
- Thursday
- 10:30 – 19:30
- FridayToday
- 10:30 – 19:30
- Saturday
- 10:30 – 19:30
- Sunday
- 10:30 – 19:30
Why it's worth checking out
Tangmama Pastry is a Melbourne dessert shop focused on handcrafted baked goods, with a menu built around tarts, mochi-filled pastries and seasonal creations. Its range brings together familiar pastry traditions and more playful flavour ideas, making it a useful stop when you want something recognisable or feel like trying a less expected combination. The shop specifically highlights Portuguese tarts and egg tarts in a variety of flavours, alongside colourful pastries with crisp, layered shells and generous fillings.
The egg tarts are central to Tangmama’s offering, presented in both classic and more inventive styles. The website describes each one as freshly made, with an emphasis on careful preparation rather than mass-produced convenience. The broader pastry range extends that same approach to flaky baked goods and mochi-filled pastries, while seasonal treats add variety over time. As the available flavours change, the selection is suited to visitors who enjoy browsing a pastry counter and choosing a small sweet treat for themselves or something to share.
Tangmama’s visual identity is as distinctive as its pastry selection. The shop’s design takes inspiration from the night sky, using deep starry blue alongside rainbow gradients across the décor and packaging. That colour palette gives the storefront a dreamy, imaginative feel, and reflects the brand’s idea of combining tradition with creativity. It is a different setting from a conventional bakery, with the presentation of the products and the surrounding design treated as part of the experience.
You’ll find Tangmama Pastry at The Merchant, 842 Bourke Street in Docklands, making it a convenient option for locals and visitors exploring Melbourne’s waterfront precinct. The shop is open from 8am to 6pm Monday to Saturday and is closed on Sundays. With its focus on individual pastries, tarts and seasonal sweets, it suits a solo pick-up, a quick treat or taking a selection along to share, although the website does not provide further details about seating or dine-in facilities. Tangmama also lists a Melbourne storefront phone number, 0402 549 739, for visitors who want to check details before heading in.
Spot Score
The Spot Score is our composite of five signals — two about the venue's standing with visitors and three about how complete and current this listing is. It is not a visitor rating and not a verdict on the food or the experience. The 4.6 from 198 reviews is Google's visitor rating, shown separately and never altered by us.
About the venue · from Google
- ReputationGoogle star rating, smoothed for review count
- 81
- PopularityHow many Google reviews it has
- 70
About this listing · our record
- Information qualityWebsite, menu and structured details on file
- 30
- Category fitHow well it matches its listed category
- 70
- FreshnessHow recently we last checked our sources
- 30
Last checked against sources 18 June 2026.
Our independent editorial score — not a user rating.
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